Monday, September 2, 2013

our Labor Day task

A very yummy lunch off the grill yesterday at Julie's and an afternoon of peeling, coring, cutting and bagging apples.  The apple tree in their backyard is loaded!  No chemical spraying; she fed the tree something natural this year and it responded with abundance.

And, if you know me, there is no wasting one little apple!  As we cleaned the apples, Julie made up bags to freeze with all the ingredients for pie filling and the right amount of apples for each pie.  The tree is still loaded; we will be cutting for weeks!  Yum!

1 comment:

~Kim at Golden Pines~ said...

Yum is right! The work you put into freezing them will be worth every bite you get to take! :-)